The darkest of Pisgah brews, the beer formerly known as Vortex II took a significant transformation when Pisgah brewers added a heavy dose (25lbs in 5bbls) of raw cocoa nibs to the brite tanks, thus creating what will now only be known as "Chocolatized". Congratulations to the brewers, as this Russian Imperial Stout aged on cocoa nibs brought home a coveted Gold Medal at the 2014 Great American Beer Festival for the Chocolate Beer Category.

This 9% Belgian-style ale was originally brewed to commemorate Pisgah's 200th batch.  Packed with over one pound of cherries and raspberries per gallon, the Red Devil balances delicately between tart and not-too-sweet.  Treat yourself to a half-pour of Red Devil with a half-pour of Nitro Stout on top for some chocolate covered cherries.

Our triple ale contains moderately fruity esters of banana and spicy clove mixed with an alcoholic complexity supported by a soft malt character.  One of Pisgah's most celebrated efforts, this Belgian classic is pale gold in color and comes in at 9.5% ABV

Pisgah Pale is a perfect blend of rich organic malts with whole-leaf Chinook and Nugget hops.  A crisp, clean profile makes this, our flagship beer, distinct.  31 I.B.U.

Brewed with 64% malted white wheat and bittered with the American noble hop Mt Hood, the pale orange hue compliments zesty citrus notes in this unfiltered Spring Wheat Ale. Designed by the Pisgah Brewers to be a refreshingly light ale for the spring and summer months, enjoy on tap and in growlers.

Pisgah's tribute to the Belgian tradition and our home-brewing roots, this recipe comes directly out of Dave's old homebrewing notebook.  We combine the rich flavor of a Baltic porter with the subtleness of a special Belgian yeast strain, imagine bananas dipped in dark chocolate liquified in your beer glass.  Honor tradition, Respect beer.

Named for the style's origin as a Farmhouse Ale, Saison's are traditionally brewed with the leftover crops of the late fall season and aged for consumption in the following summer.  Our saison is light in body with a crisp bitterness to the palate while leaving room for a floral finish.  And easy drinking warm weather beer, our Ferme Saison comes in at 4.8% abv

This west-coast style IPA combines whole cone Chinook and Nugget hops, lending to a fresh, floral, piney and citrus character. This is the beer you take to the top of the mountain! Available in 6-pack 12oz cans

Pisgah's classic stout made from a careful balance of organic roasted malts then finished on nitrogen. Enjoy this pub classic made year round at Pisgah Brewing!

Five organic malts are blended and balanced by a single addition of whole-leaf Chinook or Nugget hops. This, one of the darkest of Pisgah beers, is rich and smooth!

A caramel, malty red ale that is balance by American bittering and aroma.  Hops after the whirlpool and dry hops give a crisp, full hop flavor. 5% ABV

The third installment of our Seven Sisters IPA series, this session IPA represents the smallest mountain of the sisters and is brewed with Columbus, Chinook, and Nugget hops. 4.9% ABV